|
|
|
Wine Name
|
|
Nine Fish Merlot
|
|
Vintage
|
2008
|
|
Region
|
South-eastern Australia
|
|
Alcohol Content
|
13.5 %
|
|
Maturation
|
Selected parcels received moderate oak maturation.
|
|
Tasting Notes
|
Colour
|
Deep ruby red colour.
|
|
Bouquet
|
Dominant berry aroma accompanied with ripe plum fruit.
|
|
Palate
|
This is a medium-bodied wine with ripe plum fruit and hints of
raspberry, married with soft intergrated oak wood and subtle soft tannis.
|
|
Food Matching
|
This wine is best drunk with beef, pork and spicy food.
It is also a pleasant drink on its own.
|
|
Cellaring Advice
|
Store at a stable temperate of between 10°C to 18°C with
moderate humidity, lying flat and away from bright light.
|
|
|